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Author: Danijel

Posted in Aperitif recommended Brut nature -3g Brut zero - 3g Grape - Pinot Noir Harvest - 2019 Location - Continental Location - Pleševica Serving - Brie Cheese Serving - Chamembert Cheese Serving - Fish Pate Serving - Fresh Prawns Serving - Risotto Serving - Shells Serving - Soft cheeses Serving - Tapas Serving - White fish Serving - White Meat Sparkling White wine Taste - Elegant Taste - Long duration Temp. 6-8 C Vol. 12,5% Winery - Tomac Zero dosage - 3g

Tomac Blanc de Noirs

Posted in Aperitif recommended Brut Color - Salmon Grape - Pinot Noir Location - Continental Location - Pleševica Medium to full bodied Serving - Pana cota Serving - Seafood Smell - Red fruit Smell - Rouse Sparkling Rose wine Temp. 6-8 C Vol. 12,5% Winery - Šember

Šember Rose

Posted in Brut Characteristic Classic champagne method Expressive Fruit - Citrus Fruit - Green Apple Fruit - Lime Fruit - Pineapple Grape - Chardonnay Grape - old Pleševica grapes Grape - Rajnski Rizling Location - Continental Location - Pleševica Serving - John dory Serving - Sea Bream Serving - White fish Smell - of bread crust Smell - of brioche Smell - ripe scent Sparkling White wine Taste - Long duration Taste - Rich and Delicious Temp. 7-9 C Type - Cuvee white Vol. 12,5% Winery - Jagunić

Jagunić Three Stars – Brut

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