Mezcal, Nuestra Soledad, Santa Maria Zoquitlan

TEQUILA? NO! MEZCAL

ENG:

Nuestra Soledad Santa Maria Zoquitlan Mezcal is a premium mezcal, not tequila, and it comes from Santa Maria Zoquitlan in Oaxaca, Mexico. Mezcal differs from tequila in its production process and the types of agave used. Here are some key features of this special mezcal:

Tasting Notes:

  • Appearance: Clear, crystalline liquid.
  • Aroma: Complex notes of smoked agave, with hints of citrus, spices, and earthy tones.
  • Flavor: Rich and smoky, with flavors of roasted agave, spices, citrus, and subtle mineral notes. The taste is full-bodied yet balanced, with a mild sweet finish.
  • Finish: Long-lasting and satisfying, with pronounced smoky and earthy notes lingering on the palate.

Production Process:

  • Agave Sourcing: 100% espadin agave is carefully selected from the Santa Maria Zoquitlan region.
  • Cooking: The agave is cooked in traditional earthen pits covered with volcanic stones, giving it the characteristic smoky flavor.
  • Fermentation: Fermentation takes place in open wooden vats, allowing natural yeasts to influence the process.
  • Distillation: The mezcal undergoes double distillation in copper stills, ensuring a clean and refined spirit.

Serving Suggestions:

  • Neat: Nuestra Soledad Santa Maria Zoquitlan Mezcal is best enjoyed neat to fully appreciate its complex and smoky flavors. It can be served at room temperature or slightly chilled.
  • Pairing: Pairs well with citrus fruits, dark chocolate, or traditional Mexican dishes.

Alcohol Content:

  • ABV: This mezcal contains about 45% alcohol by volume (ABV), which is slightly higher than standard tequila, adding intensity to its flavor profile.

Nuestra Soledad Santa Maria Zoquitlan Mezcal is valued for its authenticity and rich, smoky flavor, making it an excellent choice for mezcal enthusiasts and those seeking something unique and high-quality.

HR:

Mezcal Nuestra Soledad Santa Maria Zoquitlan je premium mezcal, a ne tekila, i dolazi iz Santa Maria Zoquitlan u Oaxaci, Meksiko. Mezcal se razlikuje od tekile po načinu proizvodnje i korištenim agavama. Evo nekoliko ključnih značajki ovog posebnog mezcala:

Degustacijske Napomene:

  • Izgled: Čista, kristalna tekućina.
  • Aroma: Kompleksne note dimljene agave, s tragovima citrusa, začina i zemljanih tonova.
  • Okus: Bogat i dimljen, s okusima pečene agave, začina, citrusa i suptilnim notama minerala. Okus je pun, ali uravnotežen, s blagim slatkastim završetkom.
  • Završetak: Dugotrajan i zadovoljavajući, s naglašenim dimljenim i zemljanim notama koje ostaju na nepcu.

Proces Proizvodnje:

  • Agave Sourcing: Korištena je 100% espadin agava, pažljivo odabrana iz regije Santa Maria Zoquitlan.
  • Kuhanje: Agave se kuhaju u tradicionalnim zemljanim jamama, prekrivenim vulkanskim kamenjem, što daje karakterističan dimljeni okus.
  • Fermentacija: Fermentacija se odvija u otvorenim drvenim posudama, omogućujući prirodnim kvascima da utječu na proces.
  • Destilacija: Mezcal prolazi dvostruku destilaciju u bakrenim kotlovima, osiguravajući čist i rafiniran duh.

Preporuke za Posluživanje:

  • Samostalno: Mezcal Nuestra Soledad Santa Maria Zoquitlan se najbolje uživa samostalno, kako bi se u potpunosti cijenili njegovi složeni i dimljeni okusi. Može se poslužiti na sobnoj temperaturi ili lagano rashlađen.
  • Pairing: Dobro se slaže s citrusnim voćem, tamnom čokoladom ili tradicionalnim meksičkim jelima.

Alkoholni Sadržaj:

  • ABV: Ovaj mezcal sadrži oko 45% alkohola po volumenu (ABV), što je nešto više od standardne tekile, dodajući intenzitet njegovom profilu okusa.

Mezcal Nuestra Soledad Santa Maria Zoquitlan je cijenjen zbog svoje autentičnosti i bogatog, dimljenog okusa, čineći ga izvrsnim izborom za ljubitelje mezcala i one koji traže nešto jedinstveno i kvalitetno.

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